Sweet waffles

The Liège Waffle Famous for the beads of sugar that melt and turn to caramel as it cooks, scenting the shop with vanilla, irresistible and captivating. Can be served on its own or with a chocolate, whipped cream or caramel coating...
	The Waffine Closer to a brioche dough, thin, hot, soft and crisp, filled with Liège syrup, apricot, pear, prune, apple or even chocolate.
The Wapiti A waffle on a stick with a chocolate coating
	The Brussels Waffle Light waffle with a delicious topping of whipped cream, chocolate or fruit